Brandywine Red   Beefsteak / Red / 16-24 ounces / 75 days / Open Pollinated / Indeterminate 


One of the most popular and best-tasting heirloom tomatoes.  Vigorous plants produce large-lobed beefsteaks that are perfect for slicing.  Luscious, old-timey red tomato flavor.  Long season.  (“This plant does not stop!  What a beauty, so BLT-delicious and we don't even eat bacon.  It’s in all my sandwiches—tomato/egg, tomato/cucumber, tomato/bean spread.  The look, the smell, the taste—it just keeps saying that this is the one!”)

Tomato, Brandywine Red

  • • Indeterminate

    • Open Pollinated

    • Days to Maturity 75

    • 16-24 ounces

  • Courtesy of UCMG of CCC